Eurobrokers.proLeads
100,000+ Agri‑Food companies · Worldwide

We build an international customer base for sausages and salami within your budget

The most effective way to build a specialised customer network: project-based, pay-as-you-go. No recurring fees or commissions.

Custom-builtOne-time projectWithin your budgetFree Sample
Book a free consultation
Project brief
Product
Meat
Goal
Building your customer base of meat buyers
Markets
Worldwide or selected countries
Engagement
One-time project
Budget
Set by you
100,000+Agri‑Food companies in our database

How we build your customer base

We will research and build a customer base for sausages and salami as a one-time project, using our proprietary database of over 100,000 companies. Terms of cooperation can be arranged on a case-by-case basis. We review every request and confirm whether the project can be done within your budget.

1Your brief
2Consultation call
3Free estimate
4Research and selection
5Delivery and review

Your sausages and salami project, volumes and the buyers you want to reach.

Requirements, target markets and buyer profile are defined.

A proposal for the full project, within your budget.

Identification of the various buyer profiles for sausages and salami that match your requirements.

Delivery of customer lists, according to the project.

1Your brief

Your sausages and salami project, volumes and the buyers you want to reach.

2Consultation call

Requirements, target markets and buyer profile are defined.

3Free estimate

A proposal for the full project, within your budget.

4Research and selection

Identification of the various buyer profiles for sausages and salami that match your requirements.

5Delivery and review

Delivery of customer lists, according to the project.

Not only sausages and salami. This page is about buyers of sausages and salami, but we can develop your customer base in any direction you need: other products, other types of buyers, any market.

Sausages and salami · November 2026

Market data

452,680 t
Cooked sausages were Spain's largest processed-meat category in 2024, with output up 2.2% to 452,680 tonnes.
Mercasa, Alimentación en España (ANICE data), Jan 2026
869,000 t
Scalded sausages such as frankfurters and Lyoner formed the largest German sausage group in 2024, ahead of dry and cooked sausage.
Lebensmittelpraxis (BVWS/VdF data), May 2025
45.7%
Retailers' own labels reached 45.7% of Italian wurstel sales value in the year to November 2025, up from 44.7%.
Food magazine (Circana data), Jan 2026
19.7%
Mortadella and würstel together took 19.7% of Italian domestic cured-meat consumption in 2024.
EFA News (ASSICA data), Jun 2025
8.5%
Salami accounted for 8.5% of Italian domestic cured-meat consumption in 2024.
EFA News (ASSICA data), Jun 2025
34.7%
Plant-based sausage and salami products held 34.7% of German plant-based meat sales volume in 2024, the largest single segment.
just-food (GFI Europe data), May 2026
Industry news · Feb 2026
+1.1%
German slaughterhouses produced about 4.3 million tonnes of pork in 2025, 1.1% more than in 2024.
Destatis (via 3tres3)
Discounters move the volume
Discount stores carried 46.9% of Italian wurstel sales volume in the year to November 2025, in line with a year earlier.
Food magazine (Circana data), Jan 2026
Chorizo goes own-label
Retailers' own labels held 66.5% of chorizo volume sold through Spanish super- and hypermarkets in 2024.
Mercasa, Alimentación en España (Circana data), Jan 2026
Wurstel volume flat
Italian wurstel sales held steady at about 66 million kg in the year to November 2025, worth over €315 million.
Food magazine (Circana data), Jan 2026
Italian home demand softer
Italian domestic consumption of salami, mortadella and würstel fell in 2024, while bresaola consumption rose 6.2%.
EFA News (ASSICA data), Jun 2025
Dry and cooked types slip
German dry sausage output eased to 334,500 tonnes and cooked sausage to 172,400 tonnes in 2024, while total sausage output grew 0.4%.
Lebensmittelpraxis (BVWS/VdF data), May 2025

Agri‑Food trade experts, with our own technology

Eurobrokers.pro is a team of senior-level sales professionals based in the EU with 20 years of experience in the Agri‑Food trade. We combine seasoned sales skills with software we build ourselves to develop sales in international markets.

Agri‑Food trade expertsSenior professionals in Agri‑Food B2B trade and business development, with 20 years of experience in international markets.
In-house softwareWe build our own software for international trade, developed and upgraded in-house.
The latest toolsOur database of more than 100,000 Agri‑Food companies in over 100 countries, combined with the latest research and data tools.
Curated for your productsEvery company in your customer base is selected and qualified for your products by our team.

Book a free consultation

Leave us your company website and your email. A member of our team contacts you personally to discuss your project.

Your details are used only to contact you about your request. Privacy Policy

We build an international customer base for sausages and salami within your budget